“All you need is love. But a little chocolate now and then doesn’t hurt!” – Charles M. Schulz
If this is your motto in life as well, you’ve come to the right place! Today I’ll be sharing with you one of my favourite dessert recipe, the flourless chocolate cake! Yes, that’s right, flourless!
Continue reading “Flourless Chocolate Cake Recipe: A Sweet Escape!”
Hello lovelies! Can you believe it’s December already?! The holidays are just around the corner and the weather is getting colder, which means……Chocolate!!
Today I have a very special recipe for you. It’s fast, simple yet sophisticated and oh so full of chocolate to leave you feeling good and warm. Ladies and gents, a round of applause for the Moelleux Au Chocolat!
Continue reading “A Chocolate Affair: Moelleux au Chocolat Recipe!”
Hello everyone! Can you believe it’s July already? I could swear it was December last week! Anyway, July is one of my favourite months, and for that I decided to make a very classic dessert from the French cuisine: Baba au Rhum! (Rhum cake).
Continue reading “The Classics: Baba Au Rhum Recipe (English)”
The month of Ramadan is all about positive energy. It helps you cleanse yourself on a spiritual level and it brings people closer. Here in Lebanon, Ramadan is celebrated by almost everyone. Muslim and Christian friends often meet for Iftar and Souhour, united by beautiful vibes and mutual respect.
On Tuesday, June 14, I was happy to attend an Iftar & Souhour invitation at Améthyste Lounge at Phoenicia Hotel. Here’s everything you need to know if you’re looking for an amazing place for your next Iftar and Souhour!
Continue reading “Iftar & Souhour at Améthyste Lounge – Phoenicia Hotel”
Hello lovelies! Today I am sharing a very special recipe: traditional french Dark Chocolate Tart.
This tart is everyone’s favourite at home. It is very heart warming and brings instant happiness. This recipe is traditional with simple ingredients, yet it has a very fancy and sophisticated taste!
Hey lovelies!
First of all, TGIF!!!
Second of all, I’m spending the day alone at home with nothing much to eat and zero intention to get dressed for anything or to order food (still working on that triple chin from Christmas)
And so for that, I decided to make my favourite comfort food, a good old Fettuccine!
It’s a simple recipe that takes around 15 minutes to cook and 2 minutes to devour. There goes nothing:
It’s beginning to look a lot like Christmas!
First of all, congratulations on surviving till the Holidays break without murdering your bosses or professors. Second of all, I would like to express my love and gratitude for my readers. I wish I could give you all personal gifts, but I can’t (for now), and hence, I’m going to share with you this Chocolate cupcake recipe with chocolate frosting (which is like, AWESOME!)
Continue reading “Chocolate Cupcake Recipe: A treat for the Holidays!”
If there’s one thing the whole world could agree on, it’s that Hot Chocolate is simply D-E-L-I-C-I-O-U-S! It takes you back to that warm and happy place where you’re wearing fuzzy socks while watching Saturday morning cartoons. It’s basically a passport to Winter Wonderland!
Let’s start with some general facts. Continue reading “Hot Chocolate – Hot Cocoa: Info and Recipes”
Back in the ninety-something, on a beautiful Autumn morning, a little food lover was born.
This year, I was super duper excited to celebrate my birthday, and so I was determined to find the perfect restaurant. After a long search, I found a little gem that combined my passion for fine cuisine, Art and beautiful bourgeois architecture. This place is called Mezzo Art Lounge.
Continue reading “Mezzo Art Lounge, The Perfect Birthday Getaway”
On Tuesday, October 13th, I had the pleasure to attend the opening of Salon de Thé et Restaurant LaDurée at Villa Zein, Beirut Central District.
LaDurée is my favourite place to indulge at when I’m in the mood for fancy and luxurious desserts, and their new Salon de Thé is just perfect for my obsession with afternoon Coffee breaks and sweets! It has this beautiful Parisian ambiance for a quick little escape.
Throughout the evening, we enjoyed mouth watering bites over a glass of fine Champagne. Here at the highlights of the night:
Continue reading “Salon de Thé et Restaurant LaDurée Opening at Villa Zein, BCD”
